Our beef is sustainably raised on our sixth generation farm without the use of growth hormones or antibiotics. All of our beef is dry aged for 14 days. Our proven grazing, feed program results in consistently top quality, well marbled, tender beef!
Rolled Rump Roast
Eat well this week and let us help with the meal planning with easy to make meals!
14 lb Avg.
Eye of Round Roast
Center Cut Chuck Roast - Average 1.8 lbs
Arm Roast - Average 2.7