Our Partner Farms and Artisans

Fresh local produce and gourmet mushrooms grown in Newburgh, Indiana.

Delicious seasoning blends combined by hand in small batches to ensure quality and flavor.

Award-winning, Old World-inspired goat cheese from Greenville, Indiana

High-quality pork humanely raised by our friends the Gutgsells, just down the road from our farm.

Raised without growth promotants or antibiotics by farmers in our area.

High-quality produce grown near Jasper, Indiana.

Our nearby Amish community who produce our eggs, maple syrup, sorghum, hickory syrup, and regional produce.

Ethically raised without hormones or antibiotics on Amish family farms and fed an all-vegetable diet.

Smoking Goose produces nationally renowned, award-winning smoked sausage and charcuterie, including offerings made with our Fischer Farms Indiana pork.

For almost 40 years, Steve Souder has been raising Triplesweet and Super Sweet Indiana Sweet Corn on his farm in Rushville, Indiana.

Now, covering over 65 acres and with the help of his next generation, Steve and his family raise Indiana Sweet Corn that is popular in not only his home county- but statewide!

Trying Souder Sweet Corn to get a taste of summer year-round is easy when we can ship it to you- frozen fresh off the cob, fresh from the field!

No brine, no preservatives, just 100% Indiana Sweet Corn!

Gluten-free spices made without sugar, artificial colorings, or preservatives.

A 150 year old pretzel company, revitalized by a Jasper, Indiana resident. Made with just 4 simple ingredients.

Ecologically sustainable dairy from Monroe County.