Enjoy premium beef: sustainably raised, dry aged for 14 days, and cut fresh to order! Order by Monday for home delivery or local pickup by Friday.

Natural Indiana Beef: Organs, Bones, & Tallow

Enjoy premium beef from our sustainable family farm! We dry age for 14 days, then cut fresh and ship fresh.

We deliver across most of the country. Order by midnight on Monday (Eastern time) for home delivery or local pickup by Friday.

Beef Soup Bones

Beef Soup Bones - 1-2# package

$1.62 /lb.
Avg. 2 lb.

Marrow Bone - Canoe Cut

Beef Marrow Bones. 2 lb Avg.

$5.67 /lb.
Avg. 2 lb.

Marrow Bones - Stump Cut

Beef Marrow Bones. 1 lb Avg.

$5.67 /lb.
Avg. 1 lb.

Beef Knuckle

2 lb Avg.

$3.00 /lb.
Avg. 2 lb.

Beef Tendon

2 per Package

$5.45 /lb.
Avg. 2 lb.

Beef Liver - Sliced

1 lb Vac Pack

$3.00 /lb.
Avg. 1 lb.

Ground Heart

1 lb Tube

$3.57 /lb.
Avg. 2 lb.
$6.51 /lb.
Avg. 2 lb.

Rendered Beef Tallow

Beef Tallow in a 4lb Container

Sweetbreads

Sweetbread Glands. 3 lb Pkg.

$4.86 /lb.
Avg. 3 lb.

Suet

Beef Suet. 2 lb Piece

$3.12 /lb.
Avg. 2 lb.
with customization by Grapevine Local Food Marketing