Beef Tri Tip with Fat Cap
4 - 5 lb avg.
$19.70 /lb.
Avg. 4.5 lb.
Our Beef Tri-Tip Roast is from the lower area of the Sirloin near the Flank. This triangle-shaped cut is very easy to prepare on the grill or the oven. Whether it is our individual steak of the family-friendly roast, the Beef Tri-Tip is a cut you will be glad you tried!
Here is an easy way we prepare the Beef Tri-Tip Roast in the oven: https://ffnatural.com/recipes/...
Roast or grill with the fat cap facing upwards, if you choose to leave that on for flavor.
Tri Tip Sirloin Roast with fat cap