Indiana Family-Owned Small Business of the Year Award
posted on
September 17, 2021
We were honored yesterday to receive the Indiana Family-Owned Small Business of the Year Award from the SBDC as part of Indiana's Small Business Week.
More from the blog
The Importance of Dry Dams on the Farm
Monday, we received 4.4 inches of rain, most of it overnight as heavy storms moved through. By Tuesday, I checked our dry dams to make sure everything was holding. The result was simple but telling- very little water had collected.
New Bull Herd on the Farm
A cow contributes only half of a calf’s genetic potential. The other half comes from the bull, which is why bull selection matters so much.
Braised Beef Short Ribs with Parmesan Polenta and Roasted Carrots Recipe
Few dishes capture comfort like braised short ribs. The aroma of slow-cooked beef, rich sauce, and creamy polenta creates that unmistakable feeling of a meal worth slowing down for. For this version, I used Fischer Farms bone-in short ribs- a mix of one single-bone and one double-bone cut- to showcase the versatility Fischer Farms offers chefs and home cooks alike.