Enjoy premium beef: sustainably raised, dry aged for 14 days, and cut fresh to order! Order by Monday for home delivery or local pickup by Friday.
Bavette Steak - Whole (Flap)

Bavette Steak - Whole (Flap)

$14.44 /lb.
Avg. 3.5 lb.

Also known as sirloin flap steak

with customization by Grapevine Local Food Marketing